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Banana Bread Granola Bars with Homemade Peanut Butter

Banana bread granola bars drizzled with chocolate and coconut

Directions

Granola

  1. Step 1: Peel bananas and place in a medium sized bowl.

  2. Step 2: Mash bananas with a fork.

  3. Step 3: Add oats.

  4. Step 4: Combine well.

  5. Step 5: Next, mix in the desired amount of chocolate chips.

  6. Step 6: Place bowl to the side.

Homemade Peanut Butter

  1. Step 1: Add peanuts to blender and blend until smooth, about five minutes.

Baking

  1. Step 1: Preheat the oven to 350 degrees.

  2. Step 2: Spread banana granola onto a parchment lined cookie sheet. Layer should cover the tray and be about an inch thick.

  3. Step 3: Bake for approximately 20-25 minutes.

  4. Step 4: Cool completely before next step.

Assembling

  1. Step 1: Once it has cooled, carefully cut the sheet of granola in half.

  2. Step 2: Spread homemade peanut butter onto one half.

  3. Step 3: Next, place the other half on top (like a sandwich).

  4. Step 4: Melt chocolate chips in the microwave for a minute, stopping to stir every 15 seconds.

  5. Step 5: Using a spoon, drizzle chocolate over granola.

  6. Step 6: Cut granola into thin bars.

  7. Step 7: Enjoy!

  8. Tip: Cut into bite sized pieces for an anytime sweet treat.

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